Legumes
Belongs to:
Legumes and their products, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 10 products of the Legumes category for which nutrition facts are known (out of 10 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Proteins | 9.75 g | 8.07 g | 0.826 g | 0.826 g | 6.5 g | 30.3 g | 30.3 g |
Fat | 13.8 g | 19.4 g | 0 g | 0 g | 2.2 g | 49.7 g | 49.7 g |
Carbohydrates | ? | ? | ? | ? | ? | ? | ? |
Sugars | 2.31 g | 1.65 g | 0 g | 0 g | 3 g | 27.4 g | 27.4 g |
Salt | 0.61 g | 0.18 g | 0.299 g | 0.299 g | 0.63 g | 1.54 g | 1.54 g |
Country: Hong Kong - View matching products from the entire world
10 products