Fruits and vegetables based foods
Nutrition facts
Average nutrition facts for the 22 products of the Fruits and vegetables based foods category for which nutrition facts are known (out of 29 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Proteins | 2.26 g | 1.6 g | 0 g | 0.6 g | 2.1 g | 7.6 g | 8 g |
Fat | 0.544 g | 0.676 g | 0 g | 0 g | 0.5 g | 2.9 g | 4.8 g |
Saturated fat | 0.146 g | 0.228 g | 0 g | 0 g | 0.09 g | 0.8 g | 1.2 g |
Carbohydrates | 30.9 g | 31 g | 2.2 g | 2.48 g | 12.5 g | 80.7 g | 83.3 g |
Sugars | 20.8 g | 24 g | 0 g | 0.5 g | 10 g | 67 g | 79.1 g |
Fiber | 3.05 g | 2.8 g | 0 g | 0 g | 2.4 g | 78.8 g | 78.8 g |
Salt | 0.399 g | 0.474 g | 0 g | 0.002 g | 0.357 g | 1.96 g | 5.08 g |
Country: Hong Kong - View matching products from the entire world
29 products